Robin is currently working on her third graphic novel inspired by the Korean folklore of Gumiho. She strives to make comics that are entertaining and also empower the readers to become more accepting of themselves and others. In these playful but exact recipes, you’ll learn how to create everything from easy kimchi (mak kimchi) and soy garlic beef over rice (bulgogi dupbap.

Robin has been an avid reader of comics since she was introduced to them by her mother as a young girl. Robin Ha’s colorful and humorous one-to three-page comics fully illustrate the steps and ingredients needed to bring more than sixty traditional (and some not-so-traditional) dishes to life.

After graduating from the Rhode Island School of Design, she moved to New York City and worked in the fashion industry for several years before diving into comics. Robin grew up in Seoul, South Korea, and moved to the United States at age fourteen. New York Times bestseller - A charming introduction to the basics of Korean cooking in graphic novel form, with 64 recipes, ingredient profiles, and more, presented through light-hearted comics. Her comics and illustrations have appeared in various publications including The Washington Post, and LA Times, as well as in anthologies highlighting Asian American culture including RISE: A Pop History of Asian America from the Nineties to Now, New Frontiers: The Many Worlds of George Takei, and Shattered: The Asian American Comics Anthology (Secret Identities). this unique combination of cookbook and graphic novel is the ideal introduction to cooking Korean cuisine at home. A Comic Book with Recipes A Cookbook Paperback Illustrated, 5 July 2016. She is the author and the illustrator of Almost American Girl, a 2020 Harvey Award nominee and 2021 Walter Award honoree memoir, and Cook Korean!: A Comic Book With Recipes, a New York Times bestselling cookbook graphic novel. Robin Ha (She/her) is a Korean American cartoonist based in Virginia.

Robin ha cookbook